Best Green Bean Recipes


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Green Bean Recipes


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Easy Recipes


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GREENBEANSNMORE RECIPE COLLECTIONS


Our easy to print recipes are from trusted sources and include valuable cooking tips.

 

Tasty & Easy Green Bean Recipes

Armenian Green Beans with Ground Meat and Tomatoes
Blanched Green Beans

Fried Green Beans
Ginger Garlic Green Beans
Greek Green Beans
Greek Potatoes and Green Beans
Green Beans a'la Waterman's
Green Beans Almondine

Green Beans Almondine (with a hint of lemon)
Green Beans Almondine (with an Asian flair)
Green Beans Almondine (with mushrooms)
Green Bean Casserole (Campbell's)
Green Bean Casserole (Cook's Illustrated)
Green Beans in Sour Cream & Tomato Sauce
Green Beans Provençal, Cooking Light
Green Bean Salad, Dill, Parsley & Savory
Green Bean Salad, Feta & Pecans
Green Bean Salad, Provençal, Chef Simone Beck
Green Bean Salad, Soy Glazed Almonds, Cilantro

Green Beans with Coconut
Green Beans with Ginger Butter
Green Beans with Onion Paste (Madhur Jaffrey)
Green Beans with Shallots
Italian Green Beans (St. Anna Beans)
Oven Roasted Green Beans
Pears with Green Beans & Bacon
Persian Green Beans & Rice
Sautéed Green Beans with Hazelnut Crumbs
Sesame & Portobello Green Beans

Sicilian Green Bean & Fennel Salad (Cooking Light)
Stir-Fried Green Beans with Pork & Chilies
Sweet & Sour Green Beans

 

Easy Recipes

Basic Meatloaf Recipe, Ina Garten
Best Homemade Chili Recipe
Caramelized Roasted Brussels Sprouts
Roasted Asparagus
Vegetable Ribbons, Steamed, Sauteed

 

Valentine's Day & Romantic Dinner Ideas & Recipes

Asparagus with Orange, Ginger and Sesame Oil

Balsamic Steak Sauce
Bernaise Sauce
Chicken Divan from Gourmet Magazine
Chino Carrot and Ginger Soup
Fresh Fruit with Honey Vanilla Mascarpone
Orange Salmon with Fennel
Oyster in the Patty Shell
Persian Love Cake
Red Velvet Cake/Buttercream Frosting
Shrimp, Mussel and Scallop Orechiette Pasta
Steak,The Perfect Romantic Steak Dinner

 

Easy BBQ & Cookout Recipes

Angel Hair Pasta with Sun Dried Tomatoes

Baked Beans with Maple Syrup
Broccoli Salad
Cold Green Bean Salad, Feta & Pecans
Grilled Corn on the Cob
Grilled Lamb Shoulder with Honey
Grilled Lamb Shoulder Steaks, Moroccan BBQ Sauce
Grilled Pork Chops (Brining Pork Chops)
Grilled Swordfish Steaks with Soy Sauce
How to Season and Grill the Perfect Hamburger
Lemon Green Bean & Celery Salad
Marinades, Caribbean Recipes
Marinades, Indian & Asian Recipes
Maryland Jumbo Lump Crab Cakes
New Potatoes with Peas & Mint
Patriotic Potato Salad
Strawberry Spinach Salad


Christmas Recipes

Apricot & Bourbon Pork Tenderloin
Baked French Toast Casserole (Paula Deen)
Black Bottoms Cupcakes
Chocolate Pound Cake
Chocolate Truffle Loaf with Raspberry Sauce
Crumb Cake
Dad's Sweet Stuffed Dates
Egg & Sausage Scramble
Garlic Mashed Potatoes
Grand Marnier French Toast
Greek Almond Cookies (Kourabiethes)

Italiano Meat Pie
Leg of Lamb, Creme de menthe
Louisiana Roasted Pecan Pie
Mrs. Field's Chocolate Chip Cookies
Pineapple Glazed Ham
Potato Pancake Recipe, Rösti
Red Velvet Cake & Butter Cream Icing
Roasted Tomatoes (Ina Garten)
Split Pea & Ham Soup, Magic Pan Restaurant


Thanksgiving Recipes

Bourbon Cranberry Sauce
Campbell's Green Bean Casserole
Celeriac Gratin Recipe, Puree of Celeriac Gratin Recipe
Chestnut Stuffing
Fresh Cranberry Orange Compote
Homemade Turkey Broth
Madeira Gravy
Pearl Onions au Gratin
Sage Sausage and Apple Stuffing
Tangy Cranberry Apple Chutney
Tips on Cooking a Turkey


Mediterranean & Middle Eastern Recipes

Greek Recipes

Baba Ghanouj (baba ghanoush)
Baked Cod with Orange, Caper & Olive Sauce

Greek Lemon & Egg Sauce (avgolemono)
Greek Shrimp with Feta Cheese (garides saganaki)
Shrimp and Caper Salad from Chef Cat Cora

Lebanese Recipes

Lamb Meatballs with Pine Nuts in Tomato Sauce, Claudia Roden


Sephardic Recipes

Salata (cucumber salad)

Sicilian Recipes

Sicilian Green Bean & Fennel Salad
Sicilian Swordfish (swordish a la siciliana)

Syrian Recipes

Tabbouleh Salad


Easy Indian Food Recipes

Easy Chicken Curry
Ginger Garlic Green Beans
Green Beans with Coconut
Green Beans with Onion Paste
Indian Style Green Beans & Carrots
Mulligatawny Soup


Moroccan Recipes

Mashed Eggplant & Tomato Salad (zaalouk)
Mint Chutney Recipe
Moroccan BBQ Sauce
Moroccan Chicken B'stila
Moroccan Garlic Beef with Cracked Green Olives
Sweet Moroccan Couscous (raisins, almonds, argan oil)
Tomatoes Stuffed with Roast Peppers, Tuna, Caper & Olives Chef Claudia Roden


Persian/Iranian Recipes

Cheese and Walnut Dip
Lamb with Persian Rhubarb Sauce
Orange & Saffron Butter Cookies
Persian Carrots (glazed carrots)
Persian Chicken Kebabs with Saffron
Persian Green Beans & Rice (lubia polo)
Persian Love Cake
Persian Sweet Rice, Shirin Polo

Sumac Chicken with Bread Salad

 




We're all about the green beans.

There is nothing that can quite match the taste of farm fresh green beans. Sure, the prep time is a bit longer than if you were opening a can or using a bag out of the freezer, but it's a real treat and one I like to take advantage of since the season only lasts for a few months of the year. I think it's a joy to cook with the freshest ingredients I can find.

How to choose and store fresh green beans.

Buy the freshest and plumpest beans you can find. If they're limp, they're not fresh. When you break them they should have an unmistakable fresh "snap" to them. When you bring your fresh green beans home don't wash them. This can cause them to develop black spot and spoil. They will keep in the crisper drawer in your refrigerator for three to four days with no problem. Don't wash them until you're ready to cook them. When you're ready to use them run them under cold running water to rinse any dirt off and drain them.

We hope that you'll enjoy these tried and true green bean recipes, and that you'll check back with us often as we add to our recipe database. We have a wide variety of recipes, from classics like green beans almondine and Campbell's green bean casserole, to new recipes such as green beans a'la Waterman's. We're proud of our variety of ethnic green bean recipes. You'll be amazed how easy and how tasty these recipes are. Try our Greek Green Beans, green beans slowly simmered with onions, garlic and tomatoes, or the German recipe of Pears with Green Beans & Bacon, a fabulous sweet and sour recipe featuring fresh ripe pears. Try our Russian green beans in sour cream and tomato sauce another great recipe guaranteed to "wow" all your family and friends.

Cooking fresh green beans.

Before you decide how to cook your green beans consider their age. Very young and tender green beans, or what are true "haricots verts" should be used in recipes where blanching is all that is called for. More mature green beans can handle longer cooking times.

Snip the very ends of the beans off, about 1/4 inch. Now, decide how long you want your beans. I usually cut my beans about 1 1/2 inches long. Sometimes, if I have an unusually nice batch I may leave them whole, they may be up to 4 inches long, it really is a lovely presentation.


Visit our Helpful Food & Cooking Tips Page


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