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Ethnic
Green Bean Recipes
This is a recipe that we attribute to The Best Foods of Russia by Sonia
Uvezian. It's a tasty and delightful green bean dish unlike any other
we've had. It was our first attempt at Russian cuisine and a success!
We used regular fat sour cream but you can certainly substitute light.
We also used canned whole tomatoes, draining them well after chopping
them to prevent having too much liquid in the recipe.
Green Beans in Sour Cream & Tomato Sauce
1 lb. green beans, trimmed and halved crosswise (about 3 cups)
4 tbsp. butter
1 large onion, halved lengthwise and thinly sliced
1 medium-sized green pepper, seeded, deribbed and chopped
2 large tomatoes, peeled, seeded and chopped
2 tbsp. finely chopped fresh basil
3/4 cup sour cream
salt
freshly ground black pepper
Drop the beans into lightly salted boiling water. Boil, uncovered for
about 10 minutes, or until tender and still somewhat firm to the bite.
Drain beans and set aside.
In a heavy skillet, melt the butter over moderate heat. Add the onion
and green pepper and cook until soft, but not browned, stirring frequently.
Add the tomatoes and basil and cook for 2 minutes, stirring often. Add
the beans, mix well and lower the heat and simmer for 2 minutes. Beat
the sour cream with salt and pepper (to taste) and stir it into the vegetables
gently, but thoroughly. Taste for seasoning.
Try
Some of our Tasty & Easy Green Bean Recipes
Blanched Green Beans
Fried Green Beans
Green Beans a'la Waterman's
Green Beans Almondine
Green Beans Almondine (with a hint of lemon)
Green Beans Almondine (with an Asian flair)
Green Beans Almondine (with mushrooms)
Green Bean Casserole (Campbell's)
Green Bean Casserole (Cook's Illustrated)
Green Beans in Sour Cream & Tomato Sauce
Green Bean Salad
Green Bean Salad, Provencal
Green Beans with Ginger Butter
Green Beans with Shallots
Greek Green Beans
Greek Potatoes and Green Beans
Italian Green Beans (St. Anna Beans)
Oven Roasted Green Beans
Pears with Green Beans & Bacon
Sesame & Portobello Green Beans
Stir-Fried Green Beans with Pork & Chilies
Sweet & Sour Green Beans
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