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This is a site all about beans. Whether you call them snap beans, string
beans or green beans, we want you to enjoy them from the ground up! We have planting
tips and tips about growing green beans.
Once you've harvested your green bean crop learn about canning and freezing your
fresh home grown beans. We also have fabulous green bean recipes that are sure
to become family favorites.
It
seems that overnight Summer is over and Fall is upon us. I don't know about you,
but in our household we're already discussing our Thanksgiving dinner menu.
We've got lots of great recipe
ideas for your Thanksgiving dinner plus tips and hints on how you can enjoy a
hassle free day of cooking.
Check out our new Thanksgiving
vegetable side dishes
Sautéed
Green Beans with Hazelnut Crumbs
Celeriac
Gratin & Puree of Celeriac Gratin
Thanksgiving Recipes & Tips on Cooking a Turkey
Don't
forget to check out our Christmas
Recipes for more great holiday menu
ideas!
Please
take a look at all of our delicious and tasty recipes!
Green
Bean Recipes Easy
Recipes
Valentine's
Day & Romantic Dinner Recipes
Easy
Recipes for BBQ's and Cookouts
We're
expanding the n'more of greenbeans
n'more to also include Mediterranean and Indian recipes. We've got
a fabulous selection of recipes from Greece, Italy, Persia and Morocco. All of
these recipes are easier than you think and they're all packed with flavor.
Mediterranean
& Middle Eastern Recipes
Moroccan
Recipes Persian
Recipes
Easy Indian Food Recipes Green
Bean Serving Sizes.
We often get asked "how many servings is in a pound of green beans?"
One pound of fresh green beans trimmed yields approximately 3 cups raw.
One pound of fresh green beans trimmed and cooked yields about 2 cups.
Green
Beans Have World Wide Food Appeal! Every
culture has their own favorite ways to cook green beans.
Asian cultures add spices like garlic,
ginger, scallions, chili paste and soy sauce to green beans. Greek
green beans are simmered with onions, tomatoes, garlic and oregano until soft.
Italian
recipes for green beans are very similar to the Greek recipes. They call for stewed
tomatoes, onion, garlic, basil and parmesan cheese. French
love true haricot verts and cook them using white wine, mushrooms, pearl onions
and garlic. Some French recipes call for nothing more than the addition of fresh
lemon and parsley. When
you have a perfect ingredient less is actually more.
Read more about cooking spices.

We ate fresh green beans often as kids, but we called then snap beans . I
can remember sitting with my MomMom under the big tree in our yard. We each had
a bowl of fresh "snap" beans in our laps snapping them in preparation
for dinner. Not only was it fun snapping the green beans I thought they tasted
great raw. It's very
easy to tell if green beans are fresh. They will feel fleshy and firm. If you
see green beans that are limp and have a wrinkled appearance to them avoid them,
they're not fresh. We'd
appreciate it if you'd consider visiting our friends at 
Simply click on their
link (you can do this daily) and you can help feed animals in need. Thank
you. Along
With Great Taste Green Beans Have Great Nutritional Value!
Green beans are an excellent source of vitamin C, vitamin K and manganese.
They are a good source of vitamin A and an excellent source of vitamin C, and
3/4 of a cup of is only 25 calories.
Sweet & Sour Green Bean Recipe
Tasty and easy green bean side dish
Fried green beans recipe, Deep fried green beans recipe
Crispy and delicious fried green beans, easy recipes
Home |How
to Grow Green Beans |
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of Green Beans |Green
Bean Seeds |Canning
Green Beans | Freezing
Green Beans
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Bean Recipes
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Spices | Easy Recipes for BBQ & Cookouts |
Easy Recipes| Food
& Cooking Tips |Holiday Recipes
| Indian Food Recipes | Mediterranean
Recipes | Thanksgiving Dinner Menu and Recipes
| Thanksgiving Dinner Timing | Turkey
Cooking Time & Turkey Tips |Valentine's
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