Pound Cake Recipe, Chocolate
Chocolate
Pound Cake
This is a special cake that everyone will appreciate.
It's best served with a simple sprinkling of powdered sugar or a dollop of fresh
whipped cream.
Chocolate Pound Cake
Preheat
oven to 325 degrees
1 cup butter
1/2 cup Crisco
3 cups sugar
5 large eggs
1/2 teaspoon
baking powder
3 cups flour
1/2 cup cocoa
1 1/4 cups milk
Cream butter, Crisco and sugar. Add eggs one at a time and mix well. Sift
baking powder, flour and cocoa together three times. Add dry ingredients to butter/egg
mixture alternating with milk beginning and ending with dry ingredients. Bake
for 1 hour and 40 minutes. Begin testing for doneness after 1 hour and 15 minutes.
Cool in pan for ten minutes then remove and cool on rack.
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Crumb Cake
Dad's
Sweet Stuffed Dates
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Scramble
Garlic Mashed Potatoes
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Italiano
Meat Pie
Leg of Lamb, Creme de menthe
Louisiana
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Mrs. Field's Chocolate
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What are you cooking for Christmas dinner? Maybe you're not planning a dinner, you're having a Christmas brunch. We have fabulous recipes for either.
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