FRESH FRUIT WITH HONEY VANILLA MASCARPONE

The last thing you want to do on Valentine's Day is weigh your loved one down with too heavy of a dessert. We love the freshness and lightness of this recipe from the Barefoot Contessa, Ina Garten.We also like the fact that vanillla is a known aphrodisiac.

FRESH FRUIT WITH HONEY VANILLA MASCARPONE

2 apricots, pitted and sliced
2 plums, pitted and sliced
1 kiwi, peeled and sliced
1 cup cherries, pitted and sliced
1 cup mascarpone
2 tablespoon honey
1/2 teaspoon pure vanilla extract
Seeds scraped from 1 vanilla bean
2 tablespoons heavy cream

Combine the apricots, plums, kiwi and cherries in a bowl.
In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds.
Add the heavy cream and stir until combined.

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