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Some of our Tasty & Easy Green Bean Recipes How to freeze fresh green beans If you've been spoiled like me eating fresh green beans and dread the end of the season and going back to factory frozen or canned green beans, you should know that freezing green beans is the easiest way to have them year round. Many people prefer to freeze green beans as opposed to canning them. Freezing is much less time consuming and requires fewer tools. Canning requires jars, lids, and a pressure cooker. Quick and easy recipes for fresh green beans, gourmet green bean recipes There is nothing that can quite match the taste of farm fresh green beans. Sure, the prep time is a bit longer than if you were opening a can or using a bag out of the freezer, but it's a real treat and one I like to take advantage of since the season only lasts for a few months of the year. Sweet & Sour Green Bean Recipe This is a very tasty and very easy green bean recipe. When we make this dish we splurge and get thick sliced bacon from the deli counter. We also like the taste of red onions in this dish. Sweet and Sour Green Beans 1 pound trimmed green beans 4 pieces lean bacon 3 tablespoons chopped onion 1 tablespoon white wine vinegar 1 tablespoon sugar 1/2 teaspoon salt.
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